Crispy Air Fryer Manchurian Bites

Indulge in these crispy, flavorful Manchurian bites, perfectly cooked in the air fryer for a healthier twist on a classic dish. These delightful morsels are packed with vegetables and coated in a tangy, spicy sauce that will leave your taste buds dancing!

Ingredients

• 🥕Finely chopped cabbage(1 cup)
• 🌶️Finely chopped bell pepper(1/2 cup)
• 🧅Finely chopped onion(1/2 cup)
• 🥔Grated carrot(1/2 cup)
• 🌿Chopped green onions(1/4 cup)
• 🍚Rice flour(1/2 cup)
• 🌾All-purpose flour(1/4 cup)
• 🥚Egg(1)
• 🧂Salt(to taste)
• 🌶️Red chili powder(1 tsp)
• 🧄Garlic paste(1 tsp)
• 🍯Soy sauce(2 tbsp)
• 🍯Chili sauce(1 tbsp)
• 🌿Cornstarch(1 tbsp)
• 🧂Black pepper(to taste)

Instructions

1. 1.In a large mixing bowl, combine the chopped cabbage, bell pepper, onion, grated carrot, and green onions.
2. 2.Add the rice flour, all-purpose flour, egg, salt, red chili powder, garlic paste, soy sauce, chili sauce, cornstarch, and black pepper to the vegetables. Mix well until everything is combined into a thick batter.
3. 3.Preheat your air fryer to 375°F (190°C).
4. 4.Shape the mixture into small balls or patties, about 1 inch in diameter.
5. 5.Lightly spray the air fryer basket with cooking oil to prevent sticking.
6. 6.Place the Manchurian balls in the air fryer basket in a single layer, making sure they are not overcrowded.
7. 7.Air fry for 12-15 minutes, flipping halfway through, until they are golden brown and crispy.
8. 8.Once done, remove from the air fryer and serve hot with extra chili sauce or soy sauce for dipping.