Crispy Apple Pie Breakfast Bowl

Start your day with a delightful twist on a classic dessert! This Apple Pie Breakfast Bowl combines the warm, comforting flavors of apple pie with the convenience of an air fryer, making it a perfect morning treat. Enjoy the crispy topping and sweet apple filling that will make your breakfast feel like a special occasion.

Ingredients

• 🍏Granny Smith apples(2, peeled and diced)
• 🍯Brown sugar(1/4 cup)
• 🥧Cinnamon(1 tsp)
• 🧂Nutmeg(1/4 tsp)
• 🧈Butter(2 tbsp, melted)
• 🥄Oats(1/2 cup)
• 🍪Flour(1/4 cup)
• 🍬Granulated sugar(2 tbsp)
• 🥛Milk(1/2 cup)
• 🍦Vanilla ice cream(for serving (optional))

Instructions

1. 1.Preheat your air fryer to 350°F (175°C).
2. 2.In a mixing bowl, combine the diced Granny Smith apples, brown sugar, cinnamon, and nutmeg. Toss until the apples are well coated.
3. 3.In another bowl, mix the melted butter, oats, flour, and granulated sugar until crumbly. This will be your topping.
4. 4.In a small baking dish that fits in your air fryer, layer the apple mixture at the bottom.
5. 5.Sprinkle the oat topping evenly over the apples.
6. 6.Place the baking dish in the air fryer basket and cook for 12-15 minutes, or until the topping is golden brown and the apples are tender.
7. 7.Carefully remove the dish from the air fryer and let it cool for a few minutes.
8. 8.Serve warm, drizzled with milk and topped with a scoop of vanilla ice cream if desired.