Cheesy Tomato Sauce Flatbreads

These cheesy tomato sauce flatbreads are a delightful and easy-to-make snack or appetizer. Perfectly crispy from the air fryer, they are topped with a rich tomato sauce and gooey cheese, making them irresistible!

Ingredients

• 🧀Cheese(1 cup, shredded)
• 🍅Tomato Sauce(1/2 cup)
• 🌾Flour(1 cup)
• 🧂Salt(1/2 tsp)
• 🌿Dried Oregano(1 tsp)
• 💧Water(1/4 cup)
• 🧄Garlic Powder(1/2 tsp)

Instructions

1. 1.In a mixing bowl, combine the flour, salt, dried oregano, and garlic powder.
2. 2.Gradually add water to the dry ingredients, mixing until a dough forms.
3. 3.Knead the dough on a floured surface for about 2-3 minutes until smooth.
4. 4.Roll out the dough into flatbreads, about 1/4 inch thick.
5. 5.Preheat your air fryer to 375°F (190°C).
6. 6.Place the flatbreads in the air fryer basket, ensuring they do not overlap.
7. 7.Spread a layer of tomato sauce over each flatbread.
8. 8.Sprinkle shredded cheese generously on top of the sauce.
9. 9.Air fry the flatbreads for 8-10 minutes, or until the cheese is melted and bubbly, and the edges are golden brown.
10. 10.Remove from the air fryer and let cool for a minute before slicing and serving.