Sizzling Air Fryer Kebabs: A Flavorful Delight

These mouthwatering air fryer kebabs are packed with juicy marinated meat and colorful vegetables, making them a perfect dish for any occasion. Quick to prepare and bursting with flavor, they are sure to impress your family and friends!

Ingredients

• 🍖Chicken breast(1 lb)
• 🌶️Bell peppers(2 (red and green))
• 🧅Onion(1 large)
• 🧄Garlic cloves(3, minced)
• 🧂Olive oil(2 tbsp)
• 🌿Paprika(1 tsp)
• 🌿Cumin(1 tsp)
• 🌿Salt(to taste)
• 🌿Black pepper(to taste)
• 🍋Lemon juice(2 tbsp)

Instructions

1. 1.Cut the chicken breast into 1-inch cubes and place them in a bowl.
2. 2.Add minced garlic, olive oil, paprika, cumin, salt, black pepper, and lemon juice to the chicken. Mix well to coat the chicken evenly.
3. 3.Chop the bell peppers and onion into 1-inch pieces.
4. 4.Thread the marinated chicken, bell peppers, and onion onto skewers, alternating between the ingredients.
5. 5.Preheat the air fryer to 400°F (200°C).
6. 6.Place the skewers in the air fryer basket, ensuring they are not overcrowded.
7. 7.Cook the kebabs for 12-15 minutes, flipping halfway through, until the chicken is cooked through and has a nice golden color.
8. 8.Remove the kebabs from the air fryer and let them rest for a few minutes before serving.