Crispy Espresso Martini Bites
Indulge in a delightful twist on the classic espresso martini with these crispy bites! Perfect for parties or a fun night in, these treats combine the rich flavors of coffee and chocolate with a crunchy exterior, all made effortlessly in your air fryer.

Ingredients
- ☕Espresso(1 cup)
- 🍸Vodka(1/2 cup)
- 🍬Coffee Liqueur(1/4 cup)
- 🍫Chocolate Chips(1/2 cup)
- 🥚Eggs(2)
- 🧂Sugar(1/4 cup)
- 🧂Salt(a pinch)
- 🍞Panko Breadcrumbs(1 cup)
Instructions
- 1.In a mixing bowl, combine the espresso, vodka, coffee liqueur, eggs, sugar, and salt. Mix until well blended.
- 2.Fold in the chocolate chips gently to incorporate them into the mixture.
- 3.Using a spoon, scoop out small portions of the mixture and shape them into bite-sized balls.
- 4.Roll each ball in panko breadcrumbs until fully coated.
- 5.Preheat your air fryer to 350°F (175°C).
- 6.Place the coated espresso bites in the air fryer basket, ensuring they are not touching each other.
- 7.Air fry for 10-12 minutes or until golden brown and crispy on the outside.
- 8.Remove from the air fryer and let them cool slightly before serving.
- 9.Enjoy your crispy espresso martini bites with a sprinkle of powdered sugar on top for an extra touch!
"I followed my heart, and it led me to the fridge!"
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