Crispy Espresso Martini Bites

Indulge in a delightful twist on the classic espresso martini with these crispy bites! Perfect for parties or a fun night in, these treats combine the rich flavors of coffee and chocolate with a crunchy exterior, all made effortlessly in your air fryer.

Crispy Espresso Martini Bites
⏲️ 15 minutes
🌡️ 350°F (175°C)

Ingredients

  • Espresso(1 cup)
  • 🍸Vodka(1/2 cup)
  • 🍬Coffee Liqueur(1/4 cup)
  • 🍫Chocolate Chips(1/2 cup)
  • 🥚Eggs(2)
  • 🧂Sugar(1/4 cup)
  • 🧂Salt(a pinch)
  • 🍞Panko Breadcrumbs(1 cup)

Instructions

  1. 1.In a mixing bowl, combine the espresso, vodka, coffee liqueur, eggs, sugar, and salt. Mix until well blended.
  2. 2.Fold in the chocolate chips gently to incorporate them into the mixture.
  3. 3.Using a spoon, scoop out small portions of the mixture and shape them into bite-sized balls.
  4. 4.Roll each ball in panko breadcrumbs until fully coated.
  5. 5.Preheat your air fryer to 350°F (175°C).
  6. 6.Place the coated espresso bites in the air fryer basket, ensuring they are not touching each other.
  7. 7.Air fry for 10-12 minutes or until golden brown and crispy on the outside.
  8. 8.Remove from the air fryer and let them cool slightly before serving.
  9. 9.Enjoy your crispy espresso martini bites with a sprinkle of powdered sugar on top for an extra touch!
"I followed my heart, and it led me to the fridge!"