Crispy Air Fryer Veggie Pasta Delight
Indulge in this crispy air fryer veggie pasta, a delightful blend of al dente pasta, colorful vegetables, and a sprinkle of cheese, all cooked to perfection in your air fryer. This dish is not only quick to prepare but also bursting with flavor, making it a perfect weeknight dinner or a fun dish for gatherings!

Ingredients
- 🍝Pasta(8 oz)
- 🌽Corn kernels(1 cup)
- 🥦Broccoli florets(1 cup)
- 🍅Cherry tomatoes(1 cup)
- 🧀Shredded mozzarella cheese(1 cup)
- 🧄Garlic powder(1 tsp)
- 🌿Italian seasoning(1 tsp)
- 🧂Salt(to taste)
- 🌶️Black pepper(to taste)
- 🫒Olive oil(2 tbsp)
Instructions
- 1.Cook the pasta according to package instructions until al dente. Drain and set aside.
- 2.In a large bowl, combine the cooked pasta, corn, broccoli, cherry tomatoes, and mozzarella cheese.
- 3.Sprinkle in the garlic powder, Italian seasoning, salt, and black pepper. Drizzle with olive oil and toss everything together until well coated.
- 4.Preheat your air fryer to 400°F (200°C).
- 5.Transfer the pasta mixture into the air fryer basket, spreading it out evenly.
- 6.Air fry for 10-12 minutes, shaking the basket halfway through to ensure even cooking.
- 7.Once the pasta is crispy and the cheese is melted, remove from the air fryer and let it cool for a minute before serving.
- 8.Serve hot and enjoy your crispy veggie pasta!
""I followed my heart, and it led me to the fridge!""
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