Crispy Air Fryer Rice with Sweet Banana Delight
Indulge in a unique twist on traditional rice dishes with this crispy air fryer rice paired with sweet, caramelized bananas. Perfect as a side or a delightful dessert, this dish combines the savory notes of rice with the natural sweetness of bananas, creating a harmonious blend of flavors and textures.

Ingredients
- 🍚Cooked Rice(2 cups)
- 🍌Ripe Bananas(2)
- 🍯Honey or Maple Syrup(2 tablespoons)
- 🧂Salt(1/2 teaspoon)
- 🌱Cinnamon(1/2 teaspoon)
- 🥥Coconut Oil(1 tablespoon)
Instructions
- 1.Preheat your air fryer to 350°F (180°C).
- 2.In a mixing bowl, combine the cooked rice, salt, and cinnamon. Mix well to ensure the rice is evenly seasoned.
- 3.Drizzle the coconut oil over the rice mixture and stir until the rice is coated.
- 4.Spread the rice mixture evenly in the air fryer basket, ensuring it's in a single layer for even cooking.
- 5.Air fry the rice for 10 minutes, shaking the basket halfway through to promote even crisping.
- 6.While the rice is cooking, peel the bananas and slice them into thick rounds.
- 7.After 10 minutes, remove the rice from the air fryer and set aside.
- 8.In the same air fryer basket, place the banana slices and drizzle with honey or maple syrup.
- 9.Air fry the bananas for 5 minutes until they are golden and caramelized.
- 10.Serve the crispy rice topped with the sweet, caramelized bananas and enjoy!
""Cooking is like love. It should be entered into with abandon or not at all.""
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