Crispy Air Fryer Baked Bream: A Delightful Catch!
Dive into the deliciousness of crispy baked bream fish, perfectly cooked in the air fryer. This dish features tender, flaky fish with a golden crust, seasoned to perfection. It's a quick and healthy meal that will impress your family and friends!
Ingredients
- 🐟Bream fish fillets(2 (about 1 lb))
- 🧂Salt(1 tsp)
- 🌶️Black pepper(1/2 tsp)
- 🍋Lemon juice(2 tbsp)
- 🧄Garlic powder(1 tsp)
- 🌿Dried parsley(1 tsp)
- 🧈Olive oil(1 tbsp)
Instructions
- 1.Preheat your air fryer to 400°F (200°C).
- 2.In a small bowl, mix together salt, black pepper, garlic powder, and dried parsley.
- 3.Pat the bream fish fillets dry with a paper towel to remove excess moisture.
- 4.Drizzle olive oil and lemon juice over the fish fillets, ensuring they are well coated.
- 5.Sprinkle the seasoning mixture evenly over both sides of the fish fillets.
- 6.Place the seasoned bream fillets in the air fryer basket in a single layer, making sure they are not overlapping.
- 7.Cook the fish in the air fryer for 10-12 minutes, or until the fish is golden brown and flakes easily with a fork.
- 8.Once done, carefully remove the fish from the air fryer and let it rest for a couple of minutes before serving.
"Cooking is like love. It should be entered into with abandon or not at all."
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