Sweet & Nutty Date-Sweetened Peanut Butter Cookies
Indulge in these delightful peanut butter cookies that are naturally sweetened with dates, making them a guilt-free treat! Perfectly crispy on the outside and chewy on the inside, these cookies are a healthier alternative to traditional sweets, all made effortlessly in your air fryer.
Ingredients
- 🥜Peanut Butter(1 cup)
- 🌴Pitted Dates(1 cup)
- 🥄Vanilla Extract(1 tsp)
- 🧂Baking Soda(1/2 tsp)
- 🧂Salt(1/4 tsp)
- 🍳Egg(1 large)
- 🌾Almond Flour(1/2 cup)
Instructions
- 1.In a food processor, blend the pitted dates until they form a paste.
- 2.Add the peanut butter, vanilla extract, egg, baking soda, and salt to the date paste. Blend until well combined.
- 3.Gradually mix in the almond flour until a dough forms.
- 4.Preheat your air fryer to 320°F (160°C).
- 5.Scoop tablespoon-sized portions of the dough and roll them into balls. Place them on a piece of parchment paper.
- 6.Flatten each ball slightly with the back of a fork to create a crisscross pattern.
- 7.Carefully place the parchment paper with the cookies into the air fryer basket, ensuring they are not touching.
- 8.Air fry for 8-10 minutes, or until the edges are golden brown and the cookies are set.
- 9.Let the cookies cool for a few minutes before transferring them to a wire rack.
"I followed my heart, and it led me to the fridge!"
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